September 23, 2023

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Chanel buys up extra jasmine fields to safeguard No.5 fragrance

The Grasse location grew to become a flower and fragrance hub in the 17th century

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PEGOMAS — Wary of disappearing flower crops employed in its very best-promoting perfumes, fashion and beauty firm Chanel has bought up more land in southern France to secure its materials of jasmine and other kinds, harvested by hand in a sensitive once-a-year ritual.

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The luxurious team mentioned it had bought up an extra 10 hectares of land, adding to the 20 hectares it already exploits in partnership with a regional family members near the city of Grasse, regarded for its surrounding flower fields.

On a sunny late August early morning prior to the warmth attained a peak in close by Pegomas, dozens of staff have been occupied with this year’s jasmine harvest, the crucial component for Chanel’s 100-calendar year-previous No.5 fragrance, developed by late designer Coco Chanel.

Bottles of Chanel No.5 perfume are seen in Pegomas near Grasse, in southern France, August 26, 2021. REUTERS/Eric Gaillard
Bottles of Chanel No.5 perfume are witnessed in Pegomas in close proximity to Grasse, in southern France, August 26, 2021. REUTERS/Eric Gaillard

Chanel struck a deal with the Mul household in the late 1980s to anchor its generation of 5 bouquets in the location. Some local producers began advertising their land at the time, drawn in aspect by home discounts in the area near to Pleasant and the French Riviera.

“There was a time when there was a menace mainly because jasmine manufacturing was starting off to move to other countries,” stated Olivier Polge, who followed in his father’s footsteps to come to be Chanel’s head perfumer in 2013.

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Chanel’s head perfumer Olivier Polge poses during the jasmine flowers harvest at the Mul family fields in Pegomas near Grasse, in southern France, August 26, 2021. REUTERS/Eric Gaillard
Chanel’s head perfumer Olivier Polge poses throughout the jasmine flowers harvest at the Mul household fields in Pegomas around Grasse, in southern France, August 26, 2021. REUTERS/Eric Gaillard

The jasmine developed in Grasse has a precise scent. The area became a flower and fragrance hub in the 17th century, when regional leather tanners began to perfume their wares.

Fabrice Bianchi, who operates the Mul family’s generation, explained operations were not extremely impacted by the COVID-19 pandemic, with pickers in a position to perform exterior. The virus leads to some sufferers to lose their perception of style and scent – a distinct issue for perfumers, regarded as “noses” in the enterprise.

Workers prepare jasmine flowers for the fragrance extraction to be used to make Chanel No. 5 perfume at the Mul family fields in Pegomas near Grasse, in southern France, August 26, 2021. REUTERS/Eric Gaillard
Personnel put together jasmine flowers for the fragrance extraction to be made use of to make Chanel No. 5 fragrance at the Mul household fields in Pegomas in the vicinity of Grasse, in southern France, August 26, 2021. REUTERS/Eric Gaillard

“For guaranteed, it was a rather peculiar 12 months,” Polge advised Reuters.

“But in many strategies it was the similar for me as for absolutely everyone, even nevertheless I’m a nose – we all tried not to get it.”